« Suitable for vegetarians

- ^top

  • Paneer Pakora

Traditional cheese, dipped in spicy batter and deep fried.

  • Sabzi Samosa

Alloo, green peas, sweetcorn with herbs and spices cooked then wrapped in a thin pastry and deep fried.

  • Veg Tikka

Fresh vegetable marinated in low fat yogurt, fresh ginger, garlic, pepsicum, onions, tomatoes with herbs and spices cooked on a charcoal grill.

  • Mixed Veg Bhaji

Mixed vegetable crispies.

  • Amritsari Fish

Fried fish masala.

  • Lamb Chops

Lamb chops marinated in ginger, garlic with herbs and spices cooked on a charcoal grill.

  • Shami Kebab

Tender minced meat with spices, yellow split peas coated with eggs and fried.

  • Chicken Tikka off Bone

Barbecued Chicken.

  • Pilau Rice

Basmati rice tempered with herbs and spices.

  • Hyderabadi Biryani

Mutton & Basmati rice with fresh mint and spices.

  • Chicken Karahi

Chicken cooked with kadhai masala tempered in a thick dry sauce.

  • Murgh Shalimar

Chicken cooked with special blend of herbs and spices giving eastern taste.

  • Keema Matar

Mince meat with peas.

  • Chicken Tikka Makhani

Chicken barbecued in tomato honey and cream sauce.

  • Bombay Alloo

One of our chef's specialties.

  • Prawn Curry

Prawn cooked in a rich sauce using onion tomatoes with herbs and spices.

  • Dall Makhni

Special lentils garnished with coriander.

  • Palak Paneer

Cottage cheese in fresh spinach puree.


*These dishes alter daily

starters ^top

Price

  • Fish Tikka

Salmon marinated in whole coriander seeds, jeera, salt, red chillies with herbs and cooked on the charcoal grill

£5.00

  • Fish Masala

Fresh haddock marinated in with crushed coriander, ground flour, salt, red chillies, corn flour, herbs and spices and deep fried

£5.00

  • Nisha Tandoori

King prawns marinated in red chillies, salt, pomegranates and spices, fresh ginger, garlic and herbs and cooked on the charcoal grill

£7.50

  • Aakash Mixed Grill (Enough for two!)

A selection of lamb chops, chicken tikka and Seekh kebabs

£9.50

  • Chicken Tikka

Chicken breasts marinated with low fat yogurt, herbs and spices and cooked on the charcoal grill

£4.00

  • Mughlai Chicken Grill

Select breast fillets of chicken marinated with fresh ginger, garlic, lemon juice, saffron and chef's herbs and spices

£5.50

  • Chicken Achari

Marinated with fresh ginger, garlic and kalonji seeds, mixed pickles and low fat yogurt with herbs and spices

£4.00

  • Reshami Kebab

Chicken minced with capsicum, onions, green chillies, eggs, herbs and spices and cooked on the charcoal grill

£4.00

  • Seekh Kebab

Minced lamb, mixed with onions, green chillies, jeera, fresh coriander, eggs, herbs and spices and cooked on the charcoal grill

£3.50

  • Shami Kebab

Minced lamb, mixed with yellow lentils cooked with herbs and spices dipped in egg and shallow fried in olive oil

£4.00

  • Grilled Chops

Lamb marinated in ginger, garlic with herbs and spices cooked on the charcoal grill

£5.00

  • Muglai Chops

Lamb chops marinated in fresh single cream and white pepper in herbs and spices and cooked on the charcoal grill

£4.00

  • Meat Samosa

Lightly spiced mint lamb with herbs and spices, wrapped in a thin crispy pastry and deep fried

£3.50

  • Onion Bhaji

Onions and gram flour, mixed with herbs and spices and deep fried

£3.00

  • Hari Sabzi

Cottage cheese, pineapple, capsicum, onion, potatoes, tomatoes with herbs and spices, cooked on our chef's special barbecue

£3.50

  • Sabsi Samosa

Alloo, green peas and sweetcorn cooked with herbs and spices, wrapped in pastry and deep fried

£3.50

  • Paneer Pakora

Traditional cheese marinated in ground flour batter with herbs and spices and deep fried

£4.00

  • Paneer Tikka

Cheese, marinated in low fat yogurt, fresh ginger, garlic, capsicum, onions, tomatoes with herbs and spices and cooked on the charcoal grill

£4.50

  • Vegetarian Platter

Paneer tikka, samosa, pakora, bhaji and dressed salad

£6.00

chef's special dishes ^top

Price

  • Handi Gosht

Tender pieces of lamb on the bone, cooked with green chillies, pepper, tomatoes and coriander (please allow 45minutes for preparation)

£11.00

  • Handi Murgh

Tender pieces of chicken on the bone, cooked with green chillies, pepper, tomatoes and coriander (please allow 45minutes for preparation)

£10.00

  • Hyderabadi Chicken

Coconut, fresh cream and mint, cooked with fresh herbs and spices

£10.00

main dishes ^top

Price

Delicious mouth watering curries, cooked to your taste, vegetables of your choice can be added to any of these dishes on request.

  • Chicken Tikka

£7.00

  • Chicken

£6.50

  • Lamb

£8.00

  • King Prawn

£10.00

  • Prawn Keema Fish

£10.00

  • Mixed Vegatable

£6.00

  • Korma

Curry originally created for the British Raj in India, cooked with fresh cream, coconut powder with herbs and spices

  • Rogan Josh

Cooked in a rich sauce using onion, capsicum, tomatoes with herbs and spices garnished with capsicum and tomatoes

  • Dhansak

Traditional curry, sweet and sour in taste, cooked with pineapple, with lentils herbs and spices

  • Bhuna

Cooked with a special blend of herbs and spices giving an eastern taste

  • Jalfrezi

Cooked with fresh tomatoes, garlic blended with herbs and spices, garnished with boiled eggs

vegetarian dishes ^top

Main Dish

Side Dish

  • Mixed Vegatables

Potatoes, carrots, green peas, cauliflower and capsicum cooked with special herbs and spices

£6.00

£3.50

  • Palak Alloo Mushroom

Spinach, potatoes, mushroom and traditional Indian cheese quality cooked with the finest herbs and spices

£6.00

£3.50

  • Tarka Daal

Red and yellow lentils cooked with chef's special herbs and spices garnished with fried onions and ginger

£6.00

£3.50

  • Paneer Palak

Traditional Indian spinach with cheese cooked with chefs special herbs and spices

£6.00

£3.50

  • Bombay Alloo

Potatoes cooked with chef's special herbs and spices

£6.00

£3.50

biryani dishes ^top

Price

Biryani dishes may be mixed to suit individual preference and can be made according to your preferred strength. These dishes are cooked with rice, using our own special herbs and spices (served with sauce)

  • Chicken Biryani

£8.00

  • Prawn Biryani

£8.00

  • King Prawn Biryani

£9.00

  • Lamb Biryani

£9.00

  • Vegetable Biryani

£7.00

non curried dishes ^top

Price

  • Succulent Scampi

£7.50

  • Fresh Fish

£7.50

  • Field Mushroom Omlette

£7.50

  • Chicken Breast

£7.50

  • Chicken Piri Piri

£7.50

All served with chef's special chunky chips and fresh crispy salad

rice ^top

Price

  • Pilau Rice

£2.50

  • Boiled Rice

£2.00

  • Egg Rice

£3.00

  • Lemon Rice

£2.50



traditional breads ^top

Price

  • Nan

£2.00

  • Garlic Nan

£2.50

  • Cheese Nan

£2.50

  • Keema Nan

£2.50

  • Alloo Nan

£2.50

  • Peshwari Nan

£2.50

  • Mixed Bread Basket (Plain or Garlic)

£3.00

chapatti ^top

Price

  • Tandoori Roti

£0.80

  • Lachha Paratha

£2.50

- ^top

Price

  • Pickle Tray

The ideal partner to your curry

£2.00

  • Basket of Poppadoms

Go on be authentic

£2.00

  • Special Salad

Fresh lettuce, cucumber and tomato

£2.50

  • Raita

Yogurt thats as cool as a cucumber

£2.50


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  • Fruit Trifle

Made with fresh fruit, sponge, jelly, custard with a fresh cream topping.

  • Fresh Fruit

Selection of fresh fruits.

  • Ras Malai

Cottage cheese dumpling in sweetened milk.

  • Jalebi (Warm)

Traditional Indian Sweet.

  • Gulab Jaman

Deep fried milk dumplings in hot sugar syrup.

  • Shahi Kheer

Milk & rice with almonds, cashew nuts and pistachio nuts.


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Jug

Glass

Yogurt drink that's simply delicious and freshly made

  • Mango

£5.00

£2.50

  • Kashmiri

£5.00

£2.50

  • Sweet

£5.00

£2.50

  • Salty

£5.00

£2.50